Cathedral City Plant Based Mature Cheddar Cheese Flavour Vegan Block 280g

A blend of coconut oil and starch with added calcium, used as a dairy free alternative to cheese.Our delicious plant based recipe has been crafted by our experts to bring you a mature cheddar flavour dairy free alternative to cheese. From the makers of the nation's favourite cheese brand.

Rice Base (Water, Dried Rice Syrup), Coconut Oil (26%), Modified Potato Starch, Potato Starch, Bamboo Fibre, Sea Salt, Flavourings, Calcium, Acid (Lactic Acid), Gelling Agent (Agar), Colour (Carotenes)

Approx. 9 servings per pack

280g ℮